Chapter 1248 No One Knows Why Mr. Yang Stays in That

Chapter 1248 No one knows why Mr. Yang wants to stay in that small place!

Whether it is Yang Ming's previous life or this world, what delicacies has he not tasted?

However, he still remembers the delicacies he ate when he was a child in his hometown in his previous life.

In fact, he can't forget them.

Along the way, Yang Ming saw both self-employed restaurants and state-owned restaurants.

Especially in the north, which is not as open as the coastal cities in the south, state-owned restaurants have not completely closed down.

Of course, in addition to cleanliness, Yang Ming mainly wants to taste hometown food.

When they came to a good-looking restaurant, the group went in.

The boss and his wife came to greet them immediately.

"Sir, are you here for dinner?"

"Yes, we just came from other places and want to try the local dishes."

"Okay, our local dishes are the most famous."

In Yangcheng, Guangdong Province, even in Yang Ming's hometown, and in Hong Kong, the most famous is of course Cantonese cuisine.

In Hong Kong, Yang Ming usually mainly serves Cantonese cuisine.

Now, including Ah Zhu and others, they are used to eating Cantonese food.

Yang Ming and others sat down inside, and there were exactly three tables of people including bodyguards.

Yang Ming, Ah Zhu, Chung Chuhong, Guan Jiahui, Lan Jieying, Zhou Kaixuan and others were one table, and Chen Zhenhua and his bodyguards were two tables. However, Chen Zhenhua and others still looked outside vigilantly.

About half an hour.

The boss here personally delivered the first dish.

Braised pancake.

"Sir, this is our local braised pancake."

Braised pancake originated in Julu and has now become a delicacy that every household in the surrounding area will make.

Braised pancake uses dead dough pancake, which is cut into thin strips when it is 80% cooked. When making it, stir-fry the vegetables first, with common vegetables such as bean sprouts, cabbage, green peppers, eggs, pork, and beef. Stir-fry until they are cooked, spread a layer of pancake shreds, pour half a bowl of water along the edge of the pot, cover and simmer for about 3 minutes, and it's done.

When looking at the rough-looking pot of food in front of them, Ah Zhu and others were very surprised.

This is their specialty local dish.

The Cantonese dishes they usually eat in Hong Kong are quite exquisite.

Yang Ming can't care about them, except that he is a little hungry, he has already smelled the familiar fragrance.

This is indeed the stewed pancake he tasted in his previous life.

When Yang Ming picked up the chopsticks and put it in his bowl to eat, and then tasted it carefully, he found that it was really the same taste.

A familiar taste swirled in his mouth, which made his memory of his previous life even deeper.

Ah Zhu and others, even Chen Zhenhua and others looked at Yang Ming in surprise. They could hardly imagine that someone like Mr. Zhong Yang would be the same as them.

Of course, people like Zhang Guohua thought that these local dishes were still good.

Although they have eaten well in the Repulse Bay Mid-Levels Villa over the years, their mouths have become much more picky.

Yang Ming tasted it there.

Waiting for the second dish.

Wei Zhuang smoked chicken was sent up, and Yang Ming tasted it again.

This dish also originated from Wei Zhuang in the nearby Longyao County, and has a history of more than 200 years. The young roosters of the year are selected, mainly local chickens, slaughtered and feathered, and then slowly stewed with a secret recipe soup composed of more than 20 spices, and finally smoked with fruit wood and cypress branches. The appearance is firm and not greasy, the color is light red and appetizing, and the taste is tough and aftertaste.

. . .

The restaurant owner and his wife served ten dishes respectively.

Yang Ming tasted them carefully and found that they were all very good.

In fact, these are all from the Ji cuisine, just like the white-cut chicken and deep-well roast goose in Cantonese cuisine, which are all authentic local hometown dishes.

However, from the perspective of dishes and plating, they are indeed not as exquisite as Cantonese cuisine.

For Yang Ming, now he just fills his stomach and then looks for memories of his previous life.

Ah Zhu and others may not be used to it, even if the dishes are still very sufficient.

After eating, when the bill is calculated, it doesn’t cost much for three dishes. Compared with the consumption in Hong Kong, it is really too cheap.

After lunch.

"Zhou Kaixuan, go find a place first. I plan to live here for a month."

Live for a month?

Zhou Kaixuan was really surprised.

However, she did not ask much.

Zhou Kaixuan quickly went out to find a suitable place.

This is a small county town. There are no star-rated hotels. There are only ordinary state-owned hotels in the past, and they are not very clean. As for private ones, there is no development for the time being.

Zhou Kaixuan and others went out to look for it. They finally found a place. They rented it from a local family and negotiated a price for one month.

In addition, there was no air conditioning originally, and now someone immediately sent an air conditioner to install it.

Of course, Zhou Kaixuan also paid for the air conditioning.

At this time.

Yang Ming and others have come to a house with only three floors. Except for the one floor where the family lives, the remaining two floors are vacated for Yang Ming and others to live.

Yang Ming wants to live here for a month in a low-key manner.

However, if he wants to come back here in the future, he must have his own place.

On the one hand, he doesn't want to disturb others.

On the other hand, he also wants to make it convenient for himself.

Although it was only 300 kilometers from Yanjing to here, and only a few dozen kilometers to nearby Shijiazhuang, he didn't want to go back and forth.

The family was very curious about the identities of Yang Ming and others.

Yang Ming, Azhu and others stayed there that day.

. . .

A month is not long.

It is not short either.

After a month, Yang Ming traveled all over Xinhe County.

He seemed to be more familiar with his hometown, but he knew that it was still a little different from his hometown in his previous life.

He found that many things did not exist in this world.

And the things that exist now did not exist in his previous life.

Of course, people like Ah Zhu never knew why the young master lived in such a small place, and lived there for such a long time.

At this time, the old gentleman, Mr. Jiang and others in Yanjing were probably very curious.

In an unknown small county, Mr. Yang lived there for such a long time.

During this period, they learned that Mr. Yang did not talk about investment except sponsoring the local orphanage, elementary school and middle school.

Yingtai.

The old man has moved out of his office.

Although he still lives in Yingtai, the original office is empty. The main reason is that after he gave up his position to Mr. Jiang, he no longer needs to deal with many things in person. If he doesn't need to deal with them, he doesn't need to go back to that office.

Of course, if Mr. Jiang has important things, he will find the old man as soon as possible.

"Old man, Mr. Yang is still in that place." Mr. Jiang came over and said curiously.

The two did not know why Mr. Yang went there, but the old man heard Mr. Yang talking about dreaming about that place, so he went there.

However, that small county town was mediocre, with a small population and backward economy. Although it was only 300 kilometers away from Yanjing, the two had never paid attention to it before.

"I don't understand what Mr. Yang does, but you just need to respect him."