Chapter 266 Firewood Chicken
The reason why many children have accidents at this time is that the adults are too relieved, so children have problems one after another, either in the next swimming accident, on the road, or being abducted.
Like those children in the city, the adults are in contact with each other when they go to and from school, so the bad guys have no chance to take advantage of them.
When I got home, my dad had just cleaned up the chicken. Luo Xiaohua was really skeptical about whether he could still get lunch.
However, looking at the big rooster in her father's hand, Luo Xiaohua really wanted to eat it.
When they kill chickens here, they boil a pot of water first, and then put the killed chickens in. The temperature of the water must be controlled well. If the water temperature is too high, the chicken skin will be scalded off, and if the water temperature is too low, the chicken feathers will not be pulled out. Really a technical job.
However, for Dad, this is a face. It's not a problem at all, it can be solved from childhood to chickens and ducks in everyone's family.
According to my mother, when she first got married, she couldn't even cook, and her father taught her by hand!
"Dad, do you want me to help?"
Xiao San stood aside, not knowing what to do?
"No, no, I'll come by myself. If you're free to walk around, go to your elder brother and the others, and help me see if there's anything that needs to be improved in that house."
Luo waved his hands loudly, and then said to Xiao San with a smile that the girders of their house have been put on, and now they have entered the final stage.
"Yeah, then I'll go and have a look. I haven't been here for a long time. Is the house almost finished?"
It usually takes a year and a half to complete a house in this rural area. It is really rare that the Luo family can do it so quickly. If it weren't for their bricklayers and stonemasons, let alone the beams, this frame It's not done yet.
Another reason is that, after all, it is a house and it must be stable. In addition, it is built with stones and must be dried before continuing, so the time is much longer than that of reinforced concrete in later generations.
"Not yet, one building has been finished, and there are two more buildings that have not been finished yet. However, the materials and so on are still ready, and we will continue with the second building after the first building is completed."
The three houses, one for each son, are also arranged from largest to smallest. If Luo Lao San gets married, the house has not yet been built, and it will still be held in the old house. On this point, Tang Xiaodi has no objection either.
"Dad, can you find a piece of land in the village that can be approved, and build us a house, and we will pay for it ourselves."
Although I am also from this village, Xiao San's parents are gone after all. If this daughter-in-law has something to go back to her mother's house in the future, it will be a little inconvenient for the couple to go back together. If I have a house here, it will be much more convenient. Now, how long can I live here?
"You have your own house, so don't spend the money."
Xiao San's words made Luo Dasheng's heart ache when he heard them, the money was not spent like this.
"Dad, I have the money. You see, I'm not at home sometimes. If Huahua gets pregnant one day, I won't worry about her being alone at home, so she will come back to live here."
"Is it the same as staying at your own house when you come back here?"
Luo Dasheng was a little confused.
"Go and have a look at my brother and the others. Don't waste your time talking with my dad here. We'll talk about this later."
This chicken is waiting to be cooked!
Jing Luo Xiaohua said so. No one went in to talk with two people at a time, and he also turned to the kitchen. At this moment, his mother was stewing rotten pork ribs and stewed potatoes, and the aroma was simply mouth-watering.
Luo Xiaohua has always liked to eat this kind of cured ribs and bacon since she was a child, especially with the potatoes, the taste is really amazing.
In the countryside, the chimneys all float into the sky. If any family is frying bacon and green peppers, the smell will spread throughout the village. Everyone knows that your family cooks some meat.
"Well, is this ready? I really want to eat it?"
"Look at you, you are busy every day, don't just be busy making money, your body is still important, eat and drink what you should eat, let's not take our health seriously when we are young."
"I didn't care about my health, I just really wanted to eat this. Is there any capers and radish at home? I'll stew that chicken later."
It’s been a long time since I’ve eaten firewood chicken. Since my mother has stewed a pot of soup, the chicken doesn’t need to be stewed, and I can cook firewood chicken directly.
I like whether it is roasted chicken or roasted duck, I like to put a little pickled cabbage or something like that, so that it tastes hot and sour before I eat it.
"Yes, yes, there's a lot on my plate. If you want to eat, I'll just grab some for you."
"Thank you Mom, I'll see if Dad has chopped up the cock?"
Luo Xiaohua couldn't help but want to show her strengths at the moment. You must know that this dish is her specialty. I think she only sold this dish back then, and there were many repeat customers.
At that time, she didn't have any extra money, so she set up a snack bar next to the fruit stand selling vegetables.
At that time, the shop was not big, after all, her vegetable business kept her busy.
In order to earn more, she cooks a big pot every day, and then puts it on the coal stove to simmer, and her father and the others are responsible for selling it.
Not to mention, she can still sell five or six hundred yuan a day, not to mention earning a lot, and there is still some expenses for the family.
Many customers have eaten, and they want to come back to eat, but due to the limited quantity, they will still make reservations in advance.
The secret of Luo Xiaohua’s firewood chicken is that there is an extra pickled pepper and pickled ginger. The fried firewood chicken is not only delicious but also has an aftertaste.
"Don't look, don't look, I'm coming."
Hearing his daughter's voice, Luo Dasheng immediately agreed, and then came in with a pot filled with chicken nuggets.
"See if that's the case?"
Due to his daughter's instructions, Luo Dasheng only washed the outside of the cock, and then chopped it directly.
Why do you do this?
Because in this way, the umami taste of the chicken can be preserved.
After scooping up the pork ribs and potatoes, Luo Xiaohua began to show her skills.
Mom is in charge of lighting the fire, and Luo Xiaohua is in charge of cooking.
First put the chicken nuggets through the water in a pot with white wine, and then put the chopped chicken oil in the red-hot pot. After the chicken oil is melted, add pepper, pepper, pickled pepper and pickled ginger , plus homemade bean paste.
Stir all the seasonings well, then put in the chicken nuggets, the chicken nuggets must be stir-fried a few more times, first without adding salt, first put in the cooking wine and stir-fry, so that the fried chicken nuggets will have no fishy smell.
The chickens at this time are also very delicious, but they are not fed with feed, they are all fed with whole grains, and the meat is very fresh.
After eating the rooster raised by her own family, and the chicken Luo Xiaohua bought in the city, she is not used to it no matter what.