Chapter 1156 Dinner

"I'm here to serve you with good wine and good food. I'll go and compete with you. It's not like there's a bag on the head. Sister-in-law, if there's a plate of peppery beef, it will be enjoyable."

"Look at you, I'm starting to order food now. I said sister-in-law, please treat us to dinner tomorrow. Just get pork knuckles, pork vermicelli, and garlic cabbage."

"Don't you think this dish is not to your liking, so don't eat it?"

While speaking, Luo Jinliang pushed the plate of braised fish in front of Shen Jiaying towards himself.

Luo Jinliang entered the dragon group with Xiao San, also a native of Nancheng, since he was an orphan since he was a child, he has never returned since he came out. Now that I am eating the dishes cooked by Luo Xiaohua, I suddenly miss home very much.

"I didn't say I wouldn't eat it. This fish tastes really good, and this wine, sister-in-law, what do you use to make this wine?"

"Have you all tasted it?"

Everyone, you say what you say, this Luo Xiaohua is still busy in the kitchen, and she hasn't started eating at all.

Hearing what they said, Luo Xiaohua took a look and joked.

"It's full of color and fragrance. You just need to look at it with your nose and smell it. It's not like you don't know what we do?"

Hearing what they said, Luo Xiaohua shook her head.

"Eat first, the last dish will be ready soon."

The last dish is more troublesome, which is fried lobster with green onions.

Stir-fry the onion, ginger, and garlic with fire first, then throw all the lobsters on top, and finally bake them directly with three-flavored real fire. When they are half-cooked, wrap them in lotus leaves and continue baking until the lotus leaves are burnt. After simmering for a while, the lobster is considered a success.

This dish does not add any ingredients, and the original taste is kept to the greatest extent, and the taste is quite good.

"Yes, yes, it tastes great, sister-in-law, after this meal, I'm afraid I won't be able to eat any other dishes."

Luo Jinliang was really rude and very casual. When the lobster was brought to the table, he took one directly and tore open the big tongs. The smell that made people drool immediately floated into everyone the tip of the nose.

"Lao Luo, don't really treat it as your family, my sister-in-law has worked hard for a long time and hasn't eaten yet!"

Before Liu Haitao gave the lobster, Xiao San had already peeled a piece of meat for his daughter-in-law.

Luo Xiaohua especially loves seafood. When the two of them went to Dongcheng, Xiao San found a lot of seafood for her and put them in the space. What I ate today was also made from the space. After living in Lingquan for so long, the taste is of course good.

When he saw the lobster meat in Luo Xiaohua's bowl, Liu Haitao immediately withdrew his hand.

"Then I'm not too polite!"

The wine is homemade wine, that is, more spirit water is added.

After this meal, everyone felt that they had endless energy, especially after eating shark meat, it felt like breaking through a bottleneck.

The ones who are making are all Jindan real people, and everyone has a feeling. After learning that shark meat is a good thing, they can't help but reach for it with chopsticks.

Especially Long Da, he will be able to reach the Nascent Soul after breaking through this time. You must know that he has been unable to break through these years, and he has become quite decadent. If he can break through this time, it will be really great.

In addition to being excited, she drank a large bowl full of wine, knowing that he should be about to reach a new ladder, Luo Xiaohua directly sent him the Keju Lingdan, hoping to help her.